Weekly Menu

I wrote a menu for next week, but it's a really good one and I'm excited for it! We have several dinners out, so it's a little shorter than usual.

Breakfasts:
Eggs Baked in Peperade, served with crusty bread
Chocolate-Peanut Butter Smoothie
Green Breakfast Smoothie
Oatmeal / 10 Grain Cereal

Lunches:
Taco Salad with Ground Beef and Avocado
Grilled Goat Cheese Sandwiches with Figs and Honey, served with Side Salad
Roasted Beet Bowl with Goat Cheese
Tuna Melts

Dinners:
Stir-Fried Chicken and Vegetables with Spicy Thai Basil Sauce, served with Jasmine Rice
Chicken Burgers with Peanut Sauce, served with Roasted Sweet Potatoes
Winter Squash Risotto with Sage and Parmesan, served with Braised Greens

Weekend Brunch:
Whole Wheat Pancakes with Blackberry Syrup and Root Vegetable Hash with Poached Eggs and Parsley Pesto

I'm a little in love with this menu, aren't you?

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